FIRE. SMOKE. CRAFT.
Forging flavors in the heart of Fraser Valley. Artisanal smoked meats crafted with traditional methods and premium ingredients.
Where traditional smoking methods meet modern quality standards. Serving the Fraser Valley with pride.
Time-honored smoking techniques passed down through generations, perfected for today's discerning palate.
Only the finest cuts and ingredients make it into our smokehouse. Quality you can taste in every bite.
Proudly serving Abbotsford, Aldergrove, Langley, Chilliwack, Mission, and surrounding communities.
Our flagship product - premium bacon slow-smoked to perfection using Jessica's signature cure and traditional methods.
Wholesome recipes and quality cuts create jerky that's both traditional and exceptional. Multiple flavors available.
Traditional Eastern European style farmer sausage with authentic seasonings. A local favorite that speaks to our heritage.
Bradner Countryside Smokehouse was born from a passion for preserving traditional smoking techniques while serving the Fraser Valley community with exceptional quality products.
Located in the heart of Abbotsford, we combine time-honored methods with modern quality standards to create products that exceed expectations.
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